CATCH JAPAN
Series Information
Explore a colorful variety of modern Japan’s most popular topics, including food, technology, ecology and regional promotions, with a focus on the innovative ideas and passionate effort from the people behind it all.
J-ECO
In a town about 100 kilometers northeast of Tokyo, there is an environmentally friendly factory that uses renewable energy to reduce its CO2 emissions. This plant has achieved carbon neutrality by combining various methods to reduce greenhouse gas emissions to virtually zero. We take a closer look at the facility's efforts to achieve carbon neutrality and its passion as a company.
J-NATURE
In this segment, we’ll visit Keramashoto National Park, made up of around 30 islands located about 40 kilometers west of Okinawa’s main island. This time we explore Tokashiki-jima island, Aka-jima island, and Zamami-jima island.
J-TOWN
Wind power in the northern town of Matsumae, Hokkaido is bringing change to the locale. This segment features an initiative to revitalize the town through the development of renewable energy.
Our Series
Renowned Japanese chefs visit European wineries participating in FOODEX WINE, then showcase original dishes paired with exquisite wines
Delive into the natural and cultural richness of Japan's National Parks.
Featuring the stunning natural landscapes of Japan's National Parks, and the rich culture shaped there in harmony with nature.
This series explores the allure of traditional culture thriving in Fukui, a region rich in nature facing the Sea of Japan.
We follow Japan’s trailblazers breaking new ground in various fields and discover the purpose that keeps them moving forward.
Explore a colorful variety of modern Japan’s most popular topics, including food, technology, ecology and regional promotions, with a focus on the innovative ideas and passionate effort from the people behind it all.
This series will feature how various culture in modern Japan and overseas blend together and influence each other.
