Japanese Cuisine

This is Wagyu

VOD for this program is no longer available.

Aired: April 4, 2014


Information

This episode features Wagyu, Japanese beef. It is an iconic Washoku of exquisite taste and quality unforgettable to anyone who tries it. We will take a close look at the charm and appeal of authentic Wagyu.

Gallery

More Videos To Explore

Check All Episodes

Our Series

Japanese Chefs' Wine Odyssey Renowned Japanese chefs visit European wineries participating in FOODEX WINE, then showcase original dishes paired with exquisite wines
Into Japan's Nature Delive into the natural and cultural richness of Japan's National Parks.
Journeys in Japan's National Parks Featuring the stunning natural landscapes of Japan's National Parks, and the rich culture shaped there in harmony with nature.
The Heart of Fukui This series explores the allure of traditional culture thriving in Fukui, a region rich in nature facing the Sea of Japan.
Trailblazers We follow Japan’s trailblazers breaking new ground in various fields and discover the purpose that keeps them moving forward.
Catch Japan Explore a colorful variety of modern Japan’s most popular topics, including food, technology, ecology and regional promotions, with a focus on the innovative ideas and passionate effort from the people behind it all.
Explore Japan This series will feature how various culture in modern Japan and overseas blend together and influence each other.
Check Other Series